This hybrid of an American Amber and American IPA combines two very popular styles to bring drinkers the malt backbone of an amber and balance its with a hop bomb like an IPA.
Aroma– citrus, resin, pine, melon, tropical fruit, caramel, toffee
Flavour-citrus, resin, pine, melon, tropical fruit, caramel, toffee
Mouthfeel– medium body with light carbonation
Finish– some lingering bitterness that is balanced by some malt sweetness
Food Pairings– spicy food, fast food, curry
Cheese Pairings– bleu, gorgonzola, parmesan
Dessert Pairings– caramel apple pie, spice cake, carrot cake